You missed this – Subscribe & Avoid FOMO!
Preserving & Homemade Vinegar Workshop
32 Leigh St, Kaeo, Bay of IslandsTicket Information
- Additional fees may apply
Restrictions
Website
Listed by
Autumn is preserving time here at The Veggie Tree.
In this workshop I invite you to bring along your Autumn bounty and together we will preserve it for using throughout the year.
Relishes, chutneys, sauces, vinegars, jams and pectin to set the jams! This will be a hands on workshop with organic unrefined sugar and homemade vinegars provided along with recipes, tips, key information about sterilising and bottling + jars.
Log in / Sign up
Continuing confirms your acceptance of our terms of service.
Post a comment