F.A.W.C! A Taste of the Wild Side

Indulge in a five-course degustation of wild and sustainable cuisine featuring seafood, rabbit and venison.

Enjoy a welcome drink on arrival before diving into the main event, which will be matched with Linden Estate Syrah for the ultimate winter feast. Keep an eye out for a hidden gem from the Linden Estate Winemaker and finish the whole affair with a glass of port.

Overlooking the stunning surroundings of Linden Estate Winery and vineyards, this is the perfect setting for guests to enjoy a wild dining experience.

Ticket price includes welcome drink on arrival, five-course degustation with matching wines, glass of port to finish.

F.A.W.C! is a series of exceptional food and wine experiences set in stunning locations in Hawke’s Bay. Running twice a year, F.A.W.C! is a chance to get up close and personal with chefs and food producers, wine makers and the clever people that make up the New Zealand food and wine scene. F.A.W.C! Winter Series runs over the 4 weekends in June 2022