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Julie Le Clerc Shares Her Secrets

When:

Thu 21 Oct 2010, 6:00pm–7:30pm

Where: Timeout Bookshop, 432 Mt Eden Rd, Mt Eden, Auckland

Restrictions: All Ages

Ticket Information:

  • Admission: Free

Listed by: PenguinGroupNZ

Join Julie Le Clerc as she shares her secrets on how to make food that is simple, flavoursome, nutritious & delicious and offers us a sample of something from Made By Hand.

RSVP essential for catering purposes and every attendee will get a complimentary copy of Next magazine. RSVP to Time Out ph: 09- 630 3331 | email: books@timeout.co.nz.

Julie Le Clerc is well-known for creating innovative flavours and trusted recipes you can rely on, and in Made by Hand she has done just that. A stunning book packed with simple food that will delight your senses and bursting with recipes that use fresh, natural and easy-to-find ingredients. The concept behind these recipes is to help home cooks find healthier ways to enjoy their favourite foods without losing anything along the way.

Julie is also conscious of the bigger picture which is why she also shares some of her tips in sections; The Natural Pantry, Food Terms, Start a Kitchen Garden, Shop Smart, Recycle, Reuse, Be Organic-Savvy, The Good Oil, and Eco Cleaning.

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