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Sat 10 Sep 2011, 6:30pm–9:00pm

Where: The Plaza, 50-59 Kensington St, Putaruru, South Waikato

Restrictions: R15

Ticket Information:

  • Ticket admission R13: $20.00
  • Additional fees may apply


Listed by: Emma Harrison

Proof at last! Boys can cook, play rugby and farm chooks all at the same time.

Join our Master Class with Cameron Petley sharing his delicious venison back-strap steak, at a very special event hosted by Charles Kindergarten.

Plus…Try some tasty local foods from Putaruru businesses while you enjoy a glass of punch. Explore Cameron’s kitchen specially made by Hopkins Kitchen with purrrfectly quiet Hettich hardware. This mini kitchen to be auctioned on Trade Me later. Don’t leave without a signed copy of the Master Chef Cook Book, from Paper Plus, and much more…

At 7pm the Master Class will begin when MC Chris Lewis ”kick” starts the evening. Cameron will “pass” on his cooking skills by showing you three starters that you could easily make at home. You could be the one he picks to help make the “scrummy” food.

Audience participation will be throughout the night.

Tickets: only $20.00 and age of entry is R13. All proceeds to renovations and new whiteware for the Kindergarten.

Seats are selling fast so book your tickets now.

Purchase tickets from the information centres in Tokoroa, Putaruru and Tirau. Or phone Charles Kindergarten (07) 8837240. Door sales on the evening are also available - cash only.