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Wellington Foodies Kids - Chinese Dumplings From Scratch

When:

Wed 24 Apr 2013, 10:30am–12:30pm

Where: Elements Cafe, 144 Onepu Rd, Lyall Bay, Wellington

Restrictions: R15

Ticket Information:

  • Child aged 8-11: $47.00 ($45.00 + $2.00 fees)
  • Eventfinda tickets no longer on sale

Your child will learn to make pork/cabbage and prawn/coriander dumplings totally from scratch. First we'll roll the dough for the dim sum wrappers, then we'll teach the children four different methods of folding their delicious little treats.

The children will have a bit of a break while we cook the dim sim. They will plant three little pots of the herbs used in the recipes to take home with them. Then we'll all sit down for lunch and a good chat before tucking into toffee bananas for desert.

You're child will be given an easy to follow recipe sheet so they can cook up a storm at home. Please visit our website events page to book your place.

We believe it's important to use the best possible ingredients and never compromise on quality. We only use 100% fresh produce, freedom farmed or organic where possible and are firmly against processed food, additives and un-natural colourings.

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