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Wellington Foodies Kids - Spanakopitia and Baklava


Mon 7 Oct 2013, 10:30am–12:30pm

Where: Elements Cafe, 144 Onepu Rd, Lyall Bay, Wellington

Restrictions: All Ages

Ticket Information:

  • Child age 8-12: $47.50 ($45.00 + $2.50 fees)
  • Eventfinda tickets no longer on sale

In this class we'll be making the most of filo with Greek spanakopita and a Persian baklava. We’ll start by filling, baking and drizzling orange and honey syrup on our baklava. Next it’s onto the spanakopita….we’ll chop and prepare the veggies for our delicious filo parcel which contains spinach, leeks dill before popping into the oven until they are golden brown.

While they are baking we’ll prepare a salad and delicious honey, lemon and mustard dressing to accompany our spanakopita. We like to cram as much as we possible can into two hours so each child will also get to plant three little pots of herbs to take home and nurture before we sit down for lunch.

Sorry not advisable for children with nut allergies as the baklava contains walnuts, almonds and pistachios.

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