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F.A.W.C! The Food + Art Project

When:

Fri 20 Jun 2014, 6:30pm–10:00pm
Sat 21 Jun 2014, 6:30pm–10:00pm
Sat 28 Jun 2014, 6:30pm–10:00pm

Where: Bistronomy, 40 Hastings street, Hastings, Hawke's Bay / Gisborne

Restrictions: R18

Ticket Information:

  • General Admission: $110.00
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Listed by: Hawke's Bay Tourism

A delicious creative collaboration between chef and artist. Chef James Beck will work with five artists to realise an unrepeatable meal. Each artist will produce a piece of art specifically for one of five courses. The menu created will both inspire, and be a response to the art. This will be a feast for the taste-buds, the eyes, the lips and the imagination. Each guest will leave the meal with a unique memento of their special F.A.W.C! experience.

The Artists:
DLT (Darryl Leigh Thomson)
Linda Bruce
Jo Blogg
Jonathan Brown
Martin Poppelwell

Winter F.A.W.C! - Picture roaring fires glasses of rich, full bodied Hawke’s Bay Syrah and lashings of local lamb and venison prepared in a multitude of warming ways by terribly clever chefs. Wine cellars will be put to good use this winter with local food & wine offerings showing off at over 50 events in four weekends.

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