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Pasta Making Class

When:

Thu 19 Jun 2014, 6:30pm–8:30pm

Where: Mediterranean Food Warehouse, 337 High St, Lower Hutt, Wellington Region

Restrictions: All Ages Licensed

Ticket Information:

  • Pasta Class: $40.00
  • Additional fees may apply

10 weekly payments.
No interest, no fees.

That's it! We manage automatic weekly payments until you're paid off. Full purchase details can be viewed anytime online.


You will need

  • To be over 18 years old
  • Visa/Mastercard payment
  • NZ drivers licence or passport
  • First instalment paid today
Learn more about how it works. Credit criteria applies. Weekly payments will be automatically deducted. Failed instalments incur a $10 charge. See our Terms & Conditions for more information.

Listed by: events67

Come along and observe our chef, Gabriele demonstrate the art of pasta making.
This class is hands on, so you will have a turn on the pasta machines.

Gabriele will demonstrate & make Fettucini Pomodoro & filled Ravioli.

While the class is running you will get to sample pizza and sip away on Italian Red
& white wine. And of course sample the pasta! Just dellisimo.

Bookings can be made online via our website or call 566 - 8232

Limited to 30 places