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F.A.W.C! Primavera En Un Plato


Fri 6 Nov 2015, 7:00pm–10:30pm

Where: Black Barn Vineyards, Black Barn Rd, Havelock North, Hawke's Bay / Gisborne

Restrictions: All Ages


Listed by: Hawke's Bay Tourism

Primavera En Un Plato translated in English means ‘Spring on a Plate” and that is exactly what Black Barn Bistro Chef Daniel Pistone intends to create for you. Inspired by the words of Spring; warmth, blossom, flowering, aromas and bouquet, Daniel and his team will take you on a four course gastronomic journey. Using the very best of Hawke’s Bay produce with edible flowers, fresh herbs and sprouting goodness you will be left in no doubt that Spring has sprung!

Enjoy a floral cocktail and tasty treats upon arrival before taking a seat at banquet styled tables to share and discuss your thoughts on the open road to summer. A cash bar will be available for the evening.

F.A.W.C! Food and Wine Classic is the very best of Hawke’s Bay’s food and wine, served up in a series of unique events and experiences, set in truly stunning locations. A chance to get up close and personal with the clever people that make up New Zealand’s food and wine scene. F.A.W.C! Summer Series celebrates the start of summer and all the seasonal goodness that comes with it.

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