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Fermenting Vegetables Workshop

When:

Sat 8 Aug 2015, 10:00am–12:00pm

Where: Dig It Gardens, 14 Erson Avenue, Royal Oak, Royal Oak, Auckland

Restrictions: All Ages

Listed by: lucy87

Come along to learn a new skill and enjoy the many health benefits of fermented vegetables. Guest speaker Julie Craig will teach you how to safely ferment your garden produce.

Please bring along the following:
- 1 medium-sized jar (big enough to fit another smaller jar inside)
- 1 chopping board
- 1 sharp knife

Morning tea will be provided.
To book email Victoria.Barrett@ccsDisabilityAction.org.nz or phone 09 625 9378

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