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Tue 28 Jul 2015, 2:00pm–5:00pm

Where: EIT, Taradale, 501 Gloucester Street, Taradale, Napier, Hawke's Bay / Gisborne

Restrictions: All Ages

Ticket Information:

  • Food HB Member: $27.50 ($25.00 + $2.50 fees)
  • Non-Food HB Member: $52.50 ($50.00 + $2.50 fees)
  • Eventfinda tickets no longer on sale

Listed by: adele47

Professor David Hughes - High profile international guru of the Food and Beverage Industry visiting the Bay courtesy of Crowe Horwath

Crowe Horwath is proud to sponsor a Food Hawke’s Bay event on 28th July. World renowned Professor David Hughes, Emeritus Professor of Food Marketing at Imperial College London, and visiting professor at the University of Kent business School will be speaking at EIT.

For the past forty years Professor Hughes has consulted on the food and beverage industry in many countries. He has extensive knowledge and experience of the global food industry, particularly from the consumer, grocery retail and food service industry points of view.

He has assisted numerous companies and organisations not only to face the challenges, threats and commercial implications of a dynamic, changing industry, but also to identify and take advantage of opportunities. He has also been an international advisory board member with food companies and organisations in three continents.
Crowe Horwath and Food Hawke’s Bay are privileged and excited to be hosting such a high profile and highly respected international speaker. Topics covered at the seminar will include:
- Global Food IndustryTrends
- Opportunities for NZ in developed countries
- Should NZ be focusing on China/Asia or should we be looking to UK and Europe again
- Barriers for niche/premium products in UK and Europe
- General discussion on NZ Fruit, Dairy, Meat , Wine and the NZ rural sector
Professor Hughes uses practical business examples from around the world to make key points. His style is interactive and entertaining. Don’t miss this rare opportunity to hear an informed and witty speaker!

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