|Sat 20 Aug 2016, 6:30pm–10:30pm|
Additional fees may apply
Experience the best of Greytown country village delights all under one roof through a collaboration between Dale Keith of The White Swan, Rachel Priestley of Prodigal Daughter and La Pancetta and Travis Clive-Griffin of Saluté.
Enjoy a veritable four-course banquet prepared with locally-made products including Longbush Pork, Rannoch Meats, Kingsmeade Cheese, The Drunken Nanny and Leafyridge, and complemented by live local music. Enjoy a complimentary glass of Matahiwi Blanc di blanc on arrival. Other local wines will be available for purchase on the night to compliment the feast.
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