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When:

Mon 7 Nov 2016, 6:30pm

Where: The Piano: Centre for Music and the Arts, 156 Armagh Street , Christchurch

Restrictions: All Ages

Ticket Information:

  • Dinner Admission with Wine: $157.25 ($150.00 + $7.25 fees)
  • Dinner Admission: $126.50 ($120.00 + $6.50 fees)
  • Eventfinda tickets no longer on sale

Well known guest chef Gilles Thebault of Le Panier Boulangerie, Fendalton, will cook a five course degustation dinner in our new Atrium.

All proceeds go to The Piano.

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