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F.A.W.C! A French Twist


Sat 11 Jun 2016, 6:30pm–11:00pm
Fri 24 Jun 2016, 6:30pm–11:00pm

Where: Black Barn Vineyards, Black Barn Rd, Havelock North, Hawke's Bay / Gisborne

Restrictions: R18


Listed by: Hawke's Bay Tourism

It’s time for a little French affair, old school style. Chef Daniel Pistone and the Black Barn Bistro team are taking classic French winter dishes and re-creating them with a modern twist. Preserving traditional flavours mixed with an element of culinary surprise, the team promise a four course dinner laden with French flair. Start the night with cocktails and canapés with the sweet sounds of jazz in the background. Bon appétit!

Ticket includes cocktail and canapés and four course dinner only. Beer and wine available from Cash Bar.

Make your way to Hawke’s Bay this June for Winter F.A.W.C! for four fabulous weekends of ‘out of the box’ food and wine events set in some of Hawke’s Bay’s most stunning locations. Hunker down with roaring fires, musical notes and endless lashings of local produce prepared in warming ways. Glasses of rich, full bodied reds will be taking centre stage as Hawke’s Bay’s food and wine heroes strut their stuff at over 55 events.

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