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F.A.W.C! Celebrate everything Spring with Nadia Lim

When:

Sat 4 Nov 2017, 6:30pm–10:30pm

Where: Summerlee, 404 Clifton Road, Hastings, Hawke's Bay / Gisborne

Restrictions: R18

Website:

Listed by: Hawkes Bay Tourism

Nadia Lim; celebrity chef, entrepreneur and nude food advocate join Black Barn to celebrate everything food and wine from Hawke’s Bay in full Spring. Set in the grounds and loggia of the exquisite six-bedroom Black Barn Retreat; Summerlee, Nadia will bring fresh, local Spring produces to your table with her informal style of dining and chatting. All superbly matched with Black Barn’s Spring release wines and using only Bostock Organic, free-range chicken.

$210 includes all food and wine served through late afternoon into the evening. Very limited numbers.
Please note that the menu will include shellfish and seafood. If you have allergies to seafood this event is probably not for you.

F.A.W.C! Food and Wine Classic is the hottest festival on New Zealand’s culinary calendar. We’ve turned the idea of traditional food festivals on their head by creating a series of events that are refreshingly different. With more than 75 delectable events over 10 glorious days, F.A.W.C! is a celebration of all things food and wine in Hawke’s Bay. Life doesn’t get better than this.