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F.A.W.C! First in, First Served

When:

Fri 10 Nov 2017, 5:00pm–7:00pm

Where: Oak Estate Cellar Door & Kitchen, 403 Ngatarawa Road, Hastings, Hawke's Bay / Gisborne

Restrictions: R18

Website:

Listed by: Hawke's Bay Tourism

This is the official launch party of the first ever Oak Estate Chardonnay. Renowned winemaker Ant Mackenzie will be on hand to talk you through why he’s so pleased with his latest baby as he gives you a behind-the-scenes tour of Hawke’s Bay’s newest cellar door and kitchen (previously Salvare Estate). Co-owner and chef Stefan Loetscher, formerly owner of Auckland’s Pure restaurant, will whip up a selection of canapés designed to complement and enhance the wine.

$30 includes tastings of Oak Estate wines with matching canapés.

F.A.W.C! Food and Wine Classic is the hottest festival on New Zealand’s culinary calendar. We’ve turned the idea of traditional food festivals on their head by creating a series of events that are refreshingly different. With more than 75 delectable events over 10 glorious days, F.A.W.C! is a celebration of all things food and wine in Hawke’s Bay. Life doesn’t get better than this.

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