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F.A.W.C! From the Ocean to Farm Gate

When:

Thu 8 Nov 2018, 6:30pm–9:30pm

Where: The Urban Winery, 3 Ossian Street, Ahuriri, Napier, Hawke's Bay / Gisborne

Restrictions: R18

Ticket Information:

  • General Admission: $153.75 ($150.00 + $3.75 fees)
  • Eventfinda tickets no longer on sale

Website:

Listed by: Hawkes Bay Tourism

The collaboration that dreams are made of is coming to Summer F.A.W.C! King Salmon, Patangata Station, Waipawa Butchery, guest Chef Rex Morgan from Wellington's Boulcott Street Bistro, and Tony Bish Wines are teaming up to bring you a succession of gourmet treats.

Kick the evening off with a glass of bubbles or craft beer and follow it up with six small plates of the freshest produce from the ocean and the paddock. Each extraordinary course will be matched with Tony Bish’s renowned Chardonnay’s.

Ticket includes: Six small plate courses, four unique Chardonnays, glass bubbles or craft beer on arrival and live music entertainment.

F.A.W.C! Food and Wine Classic is the hottest festival on New Zealand’s culinary calendar. We’ve turned the idea of traditional food festivals on their head by creating a series of events that are refreshingly different. With more than 60 delectable events over 10 glorious days, F.A.W.C! is a celebration of all things food and wine in Hawke’s Bay. Life doesn’t get better than this.

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