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Gut Health Seminar


Sat 6 Oct 2018, 1:00pm–3:30pm

Where: Belmont Memorial Hall, Belmont Domain, off Kennedy Good Bridge, Lower Hutt, Wellington Region

Restrictions: All Ages

Ticket Information:

  • General Admission: $10.00 ea
  • Additional fees may apply

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You will need

  • To be over 18 years old
  • Visa/Mastercard payment
  • NZ drivers licence or passport
  • First instalment paid today
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Listed by: BeMedia

Gut issues contribute to a wide range of problems so if you, your children or family members suffer from any of the below, this talk is a must!

- Constipation
- Depression
- Low energy
- Chronic fatigue
- Eczema
- Autism
- Behavioural issues
- Skin issues
- Hormone issues
- Brain fog
- Immunity issues

Naturopath health expert Gina Wilson, Anita Kyle from The Kefir Company, Derek Moffat from Best Bones Broth, Kathryn Jansen from The Vegery and Louise Fawcett from Pacific Harvest will be guest speakers providing extensive knowledge and support on everything to do with gut health.

Gina Wilson is a registered naturopath and medical herbalist working with children to improve their overall health via education, nutrition and practical help tailored to meet the child’s specific issues. Gina currently works in private practice as a naturopath at The Connection in Silverdale Auckland.

Anita Kyle is a mother of two autistic children both who had very bad gut issues – through their gut health journey both children are fully recovered. Anita has invaluable knowledge into how she got her family well again - what tools worked and what didn't.

Louise Fawcett from Pacific Harvest knows all about the unique properties of seaweed – including its prebiotic ingredients and how it can help you maintain a healthy gut. Get quick tips on how to add seaweed regularly to your diet.

Kathryn Jansen from the Vegery will talk about pre-biotics – what they are, what they do, how a whole, real food diet is the best way to get plenty of them - and share her wholefood journey.

Kate and Derek Moffat run their family business Best Bones Broth. They use only certified organic, New Zealand ingredients in their broths along with the traditional method of long slow simmer to maximise nutrients and flavour. He will be sharing about how a good broth can to wonders for your gut health and how easy it is to incorporate it into your diet.

This talk is for anyone and everyone – the principles talked about can be applied to everyday life, easily and effectively.

Bookings are essential and there will be spot prizes and nibbles.
Please email - to secure your place.