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When:

Sat 21 Jul 2018, 3:30pm–5:30pm

Where: Raw Balance Deli, 45 Oruanui Street, Taupo, Lake Taupo

Restrictions: All Ages

Ticket Information:

  • Workshop Admission: $54.25 ($50.00 + $4.25 fees)
  • Eventfinda tickets no longer on sale

Listed by: Raw Balance Ltd

Bread is quite challenging for many people to give up, In this workshop we will cover dehydrated breads and crackers. How to construct a good raw bread recipe. We will talk about tips and ideas for dehydrator use too.

We will also discuss different types of dehydrators, so you can make an informed choice if you are thinking of buying one.

You will get a booklet with all the recipes covered and our workshops are always packed with tips and ideas.

All our foods are dairy-free, gluten-free and refined sugar free.

Please note that most recipes in this workshop are dehydrated.