A Taste of France

Calling all Epicureans! Join us in the elegant Chandelier Room on Thursday 2 May for an exclusive Taste of France dinner featuring five stunning wine and food matches.

Don’t miss this exclusive opportunity to enjoy an evening with Eurovintage wine ambassador Ben Longhurst, as he guides you through an Epicurean Tour de France.

Cordis, Auckland’s Executive Chef, Volker Marecek, has created an indulgent five-course French menu to pair perfectly with these exceptional French wines.

Time: 7pm for a pre-dinner drink | 7.30pm start

Dinner: $139 per person – includes a pre-dinner drink, five-course menu and accompanying French wines.

For reservations, email us on cdakl.eats@cordishotels.com or give us a call on 09 300 2924.