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An Evening of Plant-Based Dining

Ticket Information

  • 5-course degustation: $75.00 each
  • 5-course degustation + wine: $125.00 each
  • Additional fees may apply

Dates

  • Wed 18 Sep 2019, 6:30pm–10:00pm

Restrictions

All Ages

Listed by

manager8mh

Join us and celebrate the start of spring! 5 courses of plant based food, showing off seasonal produce from local growers.

Tickets $75 or $125 with vegan-friendly wine matches, available from the restaurant, 03 545 7191 or manager.hopgoods@gmail.com.

Places strictly limited; prepayment required to secure booking; expect shared tables.

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