Cambridge Road Winemakers Dinner

Where: Spring Kitchen, Level 1, 28 Grey Street, Wellington

Restrictions: R18

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Listed by: teresaleen8f

Spring Kitchen is delighted to host the Cambridge Road Winemakers Dinner hosted by the winemaker himself Lance Redgwell! Indulge in a six-course modern fusion degustation with matched wine from Cambridge Road.

Cambridge Road Vineyard is a small family farmed estate established in 1986. Focusing their time on cultivating their land according to biodynamic and eco-farming principles, Cambridge Road seeks purity of voice in all their wines with a respect for the taste of place.

Book your spot at this exclusive evening by purchasing a ticket at bit.ly/skcambridge. Please do not hesitate to email restaurant@doubletreewellington.co.nz with any questions.

Menu

Amuse-Bouche

Appetiser:
Char sui and tandoori spice salmon (GF)
Spiced khandvi (Veg/GF)
- Matched with Weeping Tiger 2018 Skin Contact Pinot Gris

Entrée:
Tomato dashi soba noodles (GF)
Charred mushroom, chettinad spice, creamed polenta
- Matched with Marsanne 2018

Palate cleansers sorbet

Main:
Yakhni wagyu beef cheek (GF)
Smoked aubergine and asparagus ragout tortellini (Veg)
- Matched with Dovetail 2018 Pinot Noir Syrah Blend & Animus 2018

Dessert:
Cheese platter (Veg)
Spiced poached pear
- Matched with Cloud Walker 2018 65% Pinot Gris & 35% Riesling

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