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Comprehensive Food Safety

When:

Tue 30 Apr 2019, 9:00am–5:00pm
Tue 21 May 2019, 9:00am–5:00pm
Mon 17 Jun 2019, 9:00am–5:00pm
Wed 17 Jul 2019, 9:00am–5:00pm
Mon 12 Aug 2019, 9:00am–5:00pm
Mon 23 Sep 2019, 9:00am–5:00pm

Where: Capitol Training, 204 Thorndon Quay, Wellington

Restrictions: All Ages

Ticket Information:

  • Comprehensive Food Safety: $190.00 ea
  • Additional fees may apply

10 weekly payments.
No interest, no fees.

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You will need

  • To be over 18 years old
  • Visa/Mastercard payment
  • NZ drivers licence or passport
  • First instalment paid today
Learn more about how it works. Credit criteria applies. Weekly payments will be automatically deducted. Failed instalments incur a $10 charge. See our Terms & Conditions for more information.

Website:

Essential training – sickness, hand hygiene, personal hygiene, cleaning, food allergens, potentially hazardous food.

Preventing cross-contamination, waste management, pest and animal control, checking temperatures and calibrating thermometers, receiving goods, food storage. HACCP, working under and implementing a food control plan.

You will receive ITS’s Comprehensive Food Safety Certificate on successful completion of the course.

Optional NZQA units available:
- NZQA unit 168 v6 + $30
- NZQA unit 167 v8 + $30
- NZQA unit 20666 v6 + $30

Please note, you must be in a workplace in order to achieve NZQA unit 167. If you are not currently in a workplace and would like to complete a basic food safety unit standard, NZQA unit 20666 is the best option.

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