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Cooking Class - Seafood Christmas Celebration
23-32 Jellicoe St, Freemans Bay, AucklandTicket Information
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Jump into the celebratory season with seafood recipes designed for a relaxed meal complemented with summer produce. Enjoy fresh new ways to cook using in-season produce bringing summertime flavours into your cooking. Tonight cook two delicious recipes and complete the evening with a seasonal dessert to refresh the palate and celebrate the upcoming festivities.
Complimentary Beverage / Bubbles and antipasto on arrival.
Bar open from 4.30pm onwards. Class starts promptly at 5pm.
The above photo is indicative only.
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