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Fast and Fresh - Spanish Tapas
23-32 Jellicoe St, Freemans Bay, AucklandTicket Information
- Additional fees may apply
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2½ hr class.
The Spanish have enjoyed a love of seafood dating back centuries. Surrounded by three coastlines, seafood has long been a part of Spain’s staple diet.
Traditionally served in bars across Spain, tapas has evolved into a sophisticated cuisine, which showcases Spain’s vibrant and wide ranging flavours.
Complimentary beverage on arrival.
Bar open from 5.30pm. Class starts promptly at 6pm.
Note: The above photo is indicative only.
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