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Queen of Seafood - Oyster Celebration

Ticket Information

  • General Admission: $100.00 each
  • Additional fees may apply

Dates

  • Thu 21 Feb 2019, 6:00pm–9:00pm

Restrictions

All Ages

Listed by

kayefeh

Celebrate the ultimate in decadence with a night of Oysters. Tonight your chef will show you his ‘tips and tricks’ in three delicious oyster recipes – learn the skill of shucking and preparing Oysters.

Tonight Chef Paulie (ex The Oyster Inn) will prepare three of his favourite oyster recipes, begin with natural oysters with a shallot migonette, delicious oyster kilpatrick and to finish crumbed oyster sliders with basil and green chili mayonnaise. If your an Oyster fan this is a night not to be missed.

Complimentary bubbles and Oyster shot on arrival.

Bar open from 5.30pm. Class starts promptly at 6pm.

Note: The above photo is indicative only.

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