School Holiday Kids Sushi Making Workshop
16 Byron Street, Napier, Hawke's Bay / Gisborne
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Japanese Sushi is a totally tasty lunchbox option for kids, and is so easy to make!
This is a school holiday cooking class with a difference; learn how sushi is made, have a go at rolling it yourself using the special mats and take home a healthy lunch!
Register your kids now to attend this creative Sushi making workshop with Izumi Edmonds, suitable for kids 7-16 years (although parents/caregivers are welcome to stay and watch the fun!).
Izumi is an expert in the area of Japanese culture, arts and food. She will show you the best technique of preparing, rolling and cutting your own batch of Japanese sushi to share and/or take home.
Cost: $20 per participant which includes ingredients
To book: email bookings@thecan.co.nz or call the CAN 06 835 9448.
Only prepayment secures your place on the workshop. Your place may be reserved for 48 hours only to give you time to pay before your reservation is removed. Book early to avoid disappointment, numbers are strictly limited!
More info: www.thecan.co.nz
Online payments: Contact the CAN 06 835 9448 for details. Reference: EV1929 and your surname.
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