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Tex/Mex Seafood

When:

Fri 17 May 2019, 6:00pm–8:30pm

Where: Auckland Seafood School, 23-32 Jellicoe St, Freemans Bay, Auckland

Restrictions: All Ages

Ticket Information:

  • General Admission: $80.00
  • Additional fees may apply

Listed by: kayefeh

A term used in Texas and the Southwestern United States to describe a regional American cuisine that blends food products eaten the US and the culinary creations of Mexican-Americans influenced by the cuisines of Mexico. Tonight blend this fusion with two seafood recipes.

Complimentary beverage on arrival.
Bar opens from 5:30pm.
Class starts promptly at 6pm.
Note: The above photo is indicative only.

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