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Cooking Class - Seafood Entertaining
23-32 Jellicoe St, Freemans Bay, Auckland
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Whether it's a casual get-together with friends, an elegant dinner party, or a big holiday buffet, we have seafood recipes that will fit the bill. In tonight’s class be the talk of the neighbourhood, with two easy but delicious seafood dinner party style recipes.
Today make white fish with crudo with avocado, herbs and cucumber lime dressing followed by a kahawai curry with green beans and coriander.
Complimentary beverage on arrival.
Bar open from 2.30pm onwards. Class starts at 3pm.
Note: The above photo is indicative only.
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