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Meat. Fire. Smoke. Glowing coals. Thin blue smoke. Low & slow.
Meat lovers do not want to miss the inaugural celebration of all things BBQ, right in the heart of Napier city.
Juicy brisket. Succulent pulled pork. Sweet, sticky ribs. Bark, juice, glaze, rub, jiggle, jiggle.
Oh did I mention meat? Seriously though, here in the Bay, we raise some of the finest meat in the world, we grow the fruitwood to smoke it, & we sure do love to BBQ.
Demonstrations and expert advice from some of NZ’s greatest pitmasters, food from our awesome BBQ vendors, BBQ supply stands, live music, tasty beverages and a bunch of entertainment to take you through the day.
From the hardened pit boss to the meat curious, it’s going to be an epic day.
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