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Valentine's Day Dinner

Ticket Information

  • Adults: $99.00 each
  • Additional fees may apply

Dates

  • Fri 14 Feb 2020, 5:30pm–9:30pm

Restrictions

All Ages

Website

Valentine’s Day Menu.

Amuse Bouche to start.

Entrēes (Select one entrée to share)

Silverfern Lamb Sweetbread - (DF) Crumbed sweetbread, asparagus & watermelon
Sticky Pork Belly Bites - (DF) Pork belly bites with sticky sauce, red chillies, spring onion & chopped peanuts
Beetroot Tartare - (V) Beetroot tartare, mango yolk, avocado, buttermilk dressing
Green Goddess - Chilli Jam chicken, avocado, peas, edamame, broccolini, cashew, quinoa, furikake

Mains (Select two mains)

Eye Fillet - Mushroom puree, beef cheek spring roll, watercress salsa Verde, garlic mash, texture of onions & peppercorn sauce
Lamb Rack - Lamb croquettes, pickle courgette, minted pea pesto, tzatziki, confit potato, dehydrated tomato & red wine jus
Cured Prawns - (NF) Peas, potato sauce, edamame, tossed choy sum
Vegetarian Tagliatelle - Organic tagliatelle with parsley pesto & seasonal greens

Desserts (Select one dessert to share)

Kahlua Panna Cotta - Summer berries, vanilla ice-cream
Chocolate Slice - Milk biscuit, pistachio gelato
Strawberry Mille Feuille - Vanilla mascarpone, Mango sorbet
Cheese Board - Selection of local cheeses, homemade, lavosh, Chutney, dried fruits

Two Love Potion Cocktail included.

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