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Food & Hospitality Business Event: Business Planning

When:

Tue 21 Sep 2021, 2:00pm–2:30pm

Where: Virtual Location, Online, Virtual

Restrictions: All Ages

Registration Types:

  • Reserve My Seat: Free ($0.00)
  • Additional fees may apply

10 weekly payments.
No interest, no fees.

That's it! We manage automatic weekly payments until you're paid off. Full purchase details can be viewed anytime online.


You will need

  • To be over 18 years old
  • Visa/Mastercard payment
  • NZ drivers licence or passport
  • First instalment paid today
Learn more about how it works. Credit criteria applies. Weekly payments will be automatically deducted. Failed instalments incur a $10 charge. See our Terms & Conditions for more information.

Listed by: Mark Collins NZ Ltd

This free online workshop will show you all the strategies and techniques that are needed to rejuvenate your business plan. Grasp everything online in just 30 minutes.

CONTENT OUTLINE:
- Why do you need a thriving business plan to run and grow your business and why not follow the Just In Time strategy?
- Is it possible to grow the business 20 X from where you are now?
- Get the crystal-clear picture of what your business and you strive for, and 10 KEYS to get there.
- A recent case study outlining how a business plan was executed and the results

ABOUT MARK COLLINS:
Mark Collins has had forty years at the development and exciting front end of change in the food industry and is the lead consultant in the food business coaching practice.

Really enjoying the one-on-one contact and mentoring clients and consultants in operational and value improvement. He loves working with hard-working, committed, ambitious managers and owners who build and run great businesses.