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Unfortunately, this event’s been postponed
Paris Butter x Giesen Wines Dinner: POSTPONED

Ticket Information

  • Giesen Wines Dinner: $220.00 each
  • Additional fees may apply

Dates

  • Wed 24 Feb 2021, 6:00pm

Restrictions

All Ages

Website

Listed by

sinahoneyman

Join us for an extraordinary evening with a team of Giesen Wines. Let the team guide you through the making of their wines course by course as they are expertly matched to Paris Butter’s food.

Paris Butter elegantly combines classic bistro ambience with refined dining. Chef Nick Honeyman and his team create innovative and interpretive French cuisine, adapted to New Zealand ingredients which are sourced locally.

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