Salmon and Gin Degustation
214 Kawaha Point Road, Rotorua, Bay of Plenty
Ticket Information
- Additional fees may apply
Restrictions
Website
Listed by
The Chefs creative juices are already flowing in the kitchen developing the next exciting degustation menu for this event. Ōra King Salmon who feature in all our menu offerings, have come on board with us to provide the most delicious cuts of salmon. We will also showcase the fantastic Dancing Sands Gin - the most awarded gin distillery in 2 years of operation. Known for making their gin using the clearest springs in the world. Each bottle of Dancing Sands Gin is blended with the water from the aquifer that feeds Dancing Sands Spring allowing them to make the best possible gin and perfect its taste. And back by popular demand, Sue from Over the Moon Cheeses will return with a new gin and salmon inspired cheese to complete the evening.
Log in / Sign up
Continuing confirms your acceptance of our terms of service.
Post a comment