Cheese & Tempranillo Masterclass

An intimate wine and cheese tasting with local cheesemaker Simon Lamb of Cranky Goat and Fidelio co-owner Elgee Leung.

Tempranillo yields wines with a wide range of flavours, from bold and fruity to elegant and complex, depending on factors such as terroir and winemaking techniques making it easily paired with cuisine such as classic Spanish tapas, cured meats, lamb, pork, roasted vegetable and of course, cheese!