Phone: 09 431 5500

Website:

Venue Types: Restaurant & Cafe, Food producer

Since 1998 Mary and Clayton Bennett have been hand crafting their exquisite chocolates in Mangawhai, Northland. Combining their passion and vision, they trained in Europe and settled in coastal Mangawhai where they established a chocolaterie unlike any other in New Zealand. Custom built, furnished with French fountains and lovingly decorated, housing a state-of-the art factory, showroom, café and a charming courtyard, the building has become an instant success and a true destination for lovers of fine cuisine. The Bennetts cordially invite you to visit Mangawhai and to taste their fine chocolates, made only from the best Belgian couverture and local ingredients.

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