Ostro Restaurant
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Ostro is a stunning dining space designed by Fearon Hay, on the second floor of Seafarers with sweeping views of the harbour.
Ostro will serve uncomplicated New Zealand brasserie food, all day (Breakfast to start in early 2014). Josh Emett's menu celebrates everything that is good about local ingredients - always fresh and in season, and offering a superb selection or premium New Zealand meats.
A large raw bar will be a key feature of the Ostro offering - high quality fresh seafood, straight off the boat.
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