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All About Truffles

Ticket Information:

  • General Admission: $295.00 each

  • Additional fees may apply

Dates:

Restrictions:

R18

Website:

Listed by:

Wellington Culinary Events Trust

Opaki truffle grower Karen Aitkenhead shares her stories and insights into the patience-testing pursuit of growing and harvesting truffles over a sophisticated six-course dinner prepared by Michelin Star Chef Adam Newell, matched with a selection of fine Martinborough wines.

This event promises to be an opulent night to remember.

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