An Extra Virgin Affair

Internationally trained olive oil judge, blender and infuser, Rachel Priestley of Prodigal Daughter collaborates with Olea Estate to bring you An Extra Virgin Affair. Start in the olive grove with a welcome fettunta and glass of Prosecco.

Take an informative walk with Charles Chinnaiyah, owner of Olea who planted the trees in 1990, taste four oils with Rachel, then create a blend of your own to take home. Finally, relax into a two-course meal showcasing the extra virgins made in the grove. Complementary bus transfers to and from Featherston Station available on request.