Christmas at DeBretts

Hang up your apron and enjoy Christmas Day with us.

This year we will to start the celebrations at Hotel DeBrett with a Christmas Eve dinner and continue it into Christmas Day with seatings for both lunch and dinner, our delicious 4 course menu will fill you with excitement as we present a selection of festive dishes including traditional old English roast turkey and plum pudding with brandy butter. Complete with cocktail, amuse bouche, truffles and tea & coffee.

on arrival
Christmas inspired cocktail
amuse bouche – chef’s creation

to begin
summer buffalo mozzarella, melon and rocket salad

to start
seared scallops, avocado, green apple, crème fraiche

to savour
traditional English roast turkey, cranberry relish, new potatoes, minted peas,
roast vegetables
or
day boat fish meuniere, parsnip puree, spinach, seasonal greens,
semi-dried tomatoes, almonds

to finish
traditional Christmas steamed pudding with brandy butter

chocolate truffle

*Strictly 2 hours seating session