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Foraging For Food in New Zealand

When:

Wed 4 Sep 2019, 7:00pm–8:30pm

Where: Canterbury Workers' Educational Association, 59 Gloucester Street, Christchurch

Restrictions: All Ages

Ticket Information:

  • Gold Coin Koha entry: $0.00 ($0.00)
  • Additional fees may apply

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  • Visa/Mastercard payment
  • NZ drivers licence or passport
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Website:

Listed by: programme

Entrance by koha.

Join experienced and passionate forager Natalie for this introduction to the world of foraging in NZ! Find out about edible weeds, seaweeds, mushrooms and more and be inspired to forage for your own dinners! Natalie has been a life-long forager and has been consistently using foraging to reduce her family's food bill for the last five years.

Foraging is also a passion of hers because it requires one to maintain a strong connection to the natural cycles of our environment, something Natalie believes the modern world is destroying, to our detriment. Natalie is a forager in all senses of the word and is more than happy to share her take on the world and her skills and knowledge.

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