Do you sell tickets for an event, performance or venue?
Find out more about Eventfinda Ticketing.

You missed this – Subscribe & Avoid FOMO!
Going Stateside: Mike Ellis (Washington D.C)


Wed 28 Aug 2019, 6:00pm–10:30pm
Thu 29 Aug 2019, 6:00pm–10:30pm
Fri 30 Aug 2019, 6:00pm–10:30pm

Where: Logan Brown Restaurant, 192 Cuba Street, Wellington

Restrictions: All Ages

Ticket Information:

  • General Admission: $150.00
  • Additional fees may apply

10 weekly payments.
No interest, no fees.

That's it! We manage automatic weekly payments until you're paid off. Full purchase details can be viewed anytime online.

You will need

  • To be over 18 years old
  • Visa/Mastercard payment
  • NZ drivers licence or passport
  • First instalment paid today
Learn more about how it works. Credit criteria applies. Weekly payments will be automatically deducted. Failed instalments incur a $10 charge. See our Terms & Conditions for more information.

Mike started working in restaurants at age 12, initially as a dishwasher, then moving onto the line and eventually cooking full-time.

He honed his technique and learnt about local ingredients and seafood, while being inspired by his family’s own palette of hybrid Italian-Filipino flavours. After cooking at The Watergate Hotel and The Ritz-Carlton, Mike joined the team at Charlie Palmer Steak in 2004 as sous chef executing the restaurant’s distinctive American menu.

In 2005 he relocated to California as executive chef to Dry Creek Kitchen which saw it awarded a Michelin Star before returning to the East Coast in 2016. Mike brings his fondness for his region to his cooking, showcasing and respecting local produce and proteins of his youth in his culinary home at Charlie Palmer Steak.

Feast on a sublime, bespoke eight-course meal designed by Mike, chef Shaun Clouston and the Logan Brown team. Enjoy Mikes skillful and bold flavoured cuisine style with New Zealand’s best local ingredients on his second ever visit to our shores.

*Cannot cater to dietary requirements.

Restaurants to book near Going Stateside: Mike Ellis (Washington D.C)