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Ticket Information:

  • 7 Course Degustation: $79.00 each
  • Additional fees may apply

Dates:

Restrictions:

All Ages

Join us on a journey through the flavours and textures of a plant based menu created by Chef Hannes Bareiter and his Team.

The 7 Course Meal will highlight seasonal and locally sourced produce which have been given a treatment of classical and innovative cooking techniques to surprise and impress the Herbivores palate.

The Menu will be revealed on the day.
Vegan Wines will also be available to match your experience.
Adventurous Carnivores are most welcome.

Glenfalloch is famous for their Trust The Chef menu - and being #1 Dunedin restaurant on TripAdvisor since March 2018.

Bookings restaurants@glenfalloch.org.nz or Phone 03 476 1006.
Part of Dine Dunedin event.

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