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Dates:

Restrictions:

All Ages

Explore Glenfalloch’s 7 Course Seafood Degustation.

Chef Hannes Bareiter and his Team are delighted to present the tastiest produce out of the southern oceans.

Dive into the wonderful world of the freshest Kai Moana combined with a swell of international and seasonal condiments.

Wines to match your experience will be available on the night.

Bookings: 034761006 or restaurants@glenfalloch.org.nz or online.

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