Spice Journey – Sri Lanka

There's nothing more common to eat as Sri Lankan food than a plate of rice and curry. Tonight enjoyed stir-fried Kerala spiced squid followed by a devilled sweet and sour fish curry. Dishes are accompanied by pickled fruits or vegetables, chutneys and sambal. A spice journey not to be missed.

Complimentary beverage on arrival. Bar open from 5:30pm. Class starts promptly at 6pm.

Note: The above photo is indicative only.