Christmas Eve
1 Hall road, Te Puke, Bay of PlentyTicket Information
- Additional fees may apply
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What do you do on Christmas Eve?
Make a hot cocoa bar?
Sprinkle reindeer dust on the front walkway?
Give out brand-new Christmas PJs?
Or you come to the Trading Post with your family to enjoy a 4 courses menu in this historical cottage.
Amuse Bouche
Entree
- Salmon gravlax, capers & buckwheat blinis
- Beef Tartare, blue cheese foam, egg yolk & croutons
Main
- Beef Filet, Dauphinois gratin, seasonal greens & jus
- Fish of the Day, pan fried, olive & capers polenta, sauce vierge
- Ratatouille stuffed eggplant, rocket pesto, baba ganoush & pomegranate
Dessert
- Lemon vacherin: our twist of the lemon meringue pie
- Chocolate mousse, hazelnut praline
We can cater for vegetarian, vegan and other dietary requirements, just add a note when you book.
Fully licensed restaurant, host responsibility applies. We encourage responsible drinking and having a sober driver.
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