Cooking Class - Fizz and Fins Seasonal Seafood

Many factors influence the seasonality of fish and seafood. Tonight we will bring you two great recipes designed around seasonal produce. Enjoy fresh new ways to cook using in-season produce with some of NZ finest seafood, matched with fantastic local wine.

Complimentary beverage on arrival.

Arrive anytime from 5.45pm onwards. Class starts promptly at 6pm.

Note: The above photo is indicative only.