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Cooking Class Mexican Seafood Street kitchen
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Prepared by street vendors and at small traditional markets in Mexico. Street foods include tacos, quesadillas, tostadas, fajitas and nachos. In tonight’s class make 2 delicious seafood street food recipes. In tonight's class prepare Chipotle prawn and ricotta quesadilla and Smoked seafood burrito.
Enjoy a complimentary beverage in the auditorium during the demonstration with your chef.
Arrive anytime from 5.45pm onwards. Class starts promptly at 6pm
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