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Ottolenghi Simple and Sweet Middle Eastern Cooking Class

Ticket Information

  • general admission: $135.00 each
  • Additional fees may apply

Dates

  • Sun 15 Nov 2020, 11:00am–1:00pm

Restrictions

All Ages

Website

Listed by

Wljoyce99

A hands-on Middle Eastern cooking class that celebrates delicious vegetarian recipes from Israeli-British Chef Yotam Ottolenghi’s new cookbook SIMPLE. This class will be hosted by Chef, culinary historian and Ottolenghi enthusiast, Dr. Wendy Nolan Joyce from Savour (www.savour.org.nz). During the class you will make a selection of at least 10 dishes to create a Middle Eastern feast (dips, flatbreads, raw and cooked vegetable dishes, a rice pilaf, and a sweet). When you've finished cooking we will all sit down for a relaxed feast-style dinner together with the chef.

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