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Seafood 101 - The Basics “Filleting and knife skills”

Ticket Information

  • General Admission: $95.00 each
  • Additional fees may apply

Dates

  • Sat 22 Aug 2020, 3:00pm–6:00pm

Restrictions

All Ages

Listed by

kayefeh

In today’s class everything you need to know about seafood, from cooking tips, to techniques and preparation. Receive a step by step demonstration on the technique of filleting from your chef and then sit down to 2 self-cooked seafood recipes to enjoy.

Bundle and Save - add the Furi Pro Filleting Knife for $49.99 (RRP $69.99) to your class purchase, from the shop along the top menu bar.

Apply discount code Seafood101 on your cart to your class booking and receive $20 off.
Collect your Filleting Knife on the day. You can view our full range of Furi Knives in the online shop.

Complimentary beverage on arrival.

Arrive anytime from 2.45pm onwards. Class starts promptly at 3pm.

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